vegconomist21h
How To Build a Loyal Consumer Base for Your Plant-Based Products
In the competitive world of food and drink, brand loyalty is a superpower, says ProVeg International in their latest New Food ...
Food Manufacture22h
Vegan Food Group confirms senior appointments
Coggon has assumed responsibility for all Vegan Food Group brands and operations in the UK, which include VFC, Meatless Farm ...
Future Market Insights1d
Non-Dairy Yogurt Market Forecasted to Hit USD 13.75 Billion by 2034, Fueled by Growing Demand for Plant-Based Options | Future Market Insights, Inc.
The global non-dairy yogurt market share is on a promising trajectory, with a projected valuation of USD 8.01 billion in 2024 ...
greenqueen1d
French ‘Veggie Burger’ Labelling Ban Rejected by Country’s Highest Court
France's proposed ban on plant-based meat labelling has been rejected by its top court, echoing a decision by the European ...
Image3d
Plant-based food entrepreneur Aisling Cullen shares her life in food
Aisling Cullen set up Thanks Plants in 2020, having previously operated a coffee house and restaurant before shifting to ...
Planning sought for drone food delivery service in south Dublin
Manna, which already operates in Balbriggan, north Co Dublin, has set its sights on link-up with proposed Priory Market in ...
An emerging solution to the world's plastic waste problem.
Efforts to end plastic pollution through bans and treaties arent getting anywhere but the advent of bioplastics offers hope Global efforts backed by the United Nations to work out a treaty for ending ...