Want the best scalloped potatoes? According to one chef, there is only one choice between waxy and starchy spud varieties.

Gruyère or white sharp cheddar cheese are my favorite cheeses here, but you can also use Comté or gouda instead. Fresh thyme ...

Scalloped potatoes have a creamy texture with tender, soft potatoes that have absorbed the flavor of the cream and cheese. The dish is rich and indulgent, making it a comfort food favorite. The mild ...

This recipe is a high-calorie, calcium-dense twist on a tasty favorite. Heat oven to 450ºF (232ºC). In an ungreased 1-1/2-quart casserole dish, combine potatoes and sauce mix, water, heavy cream, ...

This Scalloped Potatoes and Ham recipe is true comfort food ... This is a casserole recipe I make often, even when I don’t have leftover ham and end up using a good quality store-bought ham steak ...

Gardening expert Jordan Mara has shared a method on his Instagram page @mindandsoil that keeps potatoes fresh for an extended period. This technique can be used with ... will be good as new ...