In this recipe, you’ll learn how to poach your salmon in a homemade teriyaki-based sauce. You’ll also master how to prep and ...

Preparing a recipe ahead of time can be the best way to go ... free by using tamari instead of soy sauce and gluten-free rice. This teriyaki glazed salmon with spicy mayo recipe comes together ...

When the sauce is reduced add the salmon to the teriyaki sauce frying pan. Cook and drain the noodles, adding the sesame oil, seasoning and coriander and a squeeze of lime. Serve the salmon on a ...

See Recipe Tips for how to turn this into teriyaki chicken, salmon, aubergine or beef. To make this teriyaki sauce into a meal, fry some boneless chicken legs, salmon, steak or aubergine in oil ...

Pour ¼ cup of the teriyaki sauce over the raw salmon, then set aside to marinate for at least 20 minutes or up to overnight. Cook rice according to package instructions. Meanwhile, preheat the ...

This teriyaki salmon will be my contribution on Christmas Day. It’s served very simply with a home-made teriyaki sauce and mango salsa. There are beautiful, large and juicy mangoes in stores at ...

For these kebabs, make this simple teriyaki sauce ahead of time and keep in the fridge until needed. It is one of my favourite go-to sauces; perfect with salmon, it is also great with chicken ...