Maha Shivratri, one of the biggest and most sacred Hindu festivals, is around the corner. Dedicated to Lord Shiva, this ...

Well, read on to learn how to make a delicious potato soup featuring chunks of sausage and crispy pancetta, with tips for ...

The Body Coach has created a trio of nutritious, no-fuss dinners that won’t break the bank. With a slow cooker sweet potato ...

Sweden’s gastronomy is wide-ranging, reflecting its large north-to-south expanse and four distinct seasons. From savory ...

MASH ’em, boil ’em, put ’em in a stew – there are so many ways of enjoying the humble spud that there’s now a whole cookbook ...

Soak sabudana a night before your fast Saute peanuts, curry leaves, boiled potatoes, and green chillies, and then pour the ...

Southern potato salad is more than just a side dish—it’s a staple at barbecues, family reunions, and Sunday dinners. Creamy, ...

Artificial intelligence can be useful, especially to help navigate dietary challenges and even momentary crises such as egg ...

Mix rava, rice flour, all-purpose flour, curd, salt and water. Stir well to make a thin, smooth batter. Let it rest for 15 minutes. Heat oil in a pan, add mustard seeds, cumin seeds, curry leaves, ...

Scientists say they’ve found the ideal way to cook boiled eggs to maximize consistency, taste and nutrients of the egg white ...