In a heavy-bottomed pot or Dutch oven, melt the butter over medium heat. Add the flour, stirring often, and cook to a medium-brown roux, about 30 minutes.

Southern food is a serious flavor business, and if you've ever savored a spicy gumbo or a plate of smoky jambalaya, you know ...

When you’re looking for easy dinner ideas, shrimp might not immediately come to mind. But the healthy, delicious shellfish is ...

Many delicious dishes call for paprika or smoked paprika. Both seasonings lend unique flavors to recipes, so it's important ...

It’s always a good time to indulge in a comforting meal at a New Orleans restaurant, but the winter season can add a little ...

The Republic recently released a list of 100 essential restaurants for 2025. These 27 essentials offer tacos, burgers and ...

Cold weather can be a matter of perspective in these parts. For some locals, the idea of temperatures dipping into the 60s is ...