Here's how to make it for your family! To get started on this baked chicken dinner, you'll want to get out a cast iron skillet, but a baking dish works as well. You'll want to wash and cut your ...

Over the years, our editors have tried out the best cast-iron skillets from brands like Lodge, Field Company and more. Here ...

A creamy spinach-artichoke filling tucks into pounded chicken breasts in this impressive yet comforting chicken roulade ...

Craving deep dish pizza? Learn how to make a mouth-watering cast iron skillet chicken parm pizza on the Monument Grill.

Toss together chicken and salt in a large bowl; set aside. Heat oil in a wok or large cast iron skillet over medium. Add garlic and ginger; cook, stirring constantly, until fragrant, about 30 seconds.

I always have bone-in, skin-on chicken thighs in my fridge. That’s because I love this cold-pan chicken recipe. It comes ...

the cast iron skillet. But amid its weight and upkeep ... Let's get cooking. I have this chicken breast pre-marinated with chili. Not really chili. Sweet chili. I have this nice chicken breast ...

In a small bowl, combine the chicken, onion powder, garlic powder, red pepper flakes and salt. Add 2 tablespoons of olive oil and toss to coat again. Heat a 12-inch cast iron skillet over medium ...

1 teaspoon salt and ½ teaspoon pepper in a 12-inch cast-iron skillet. Stir together the butter, curry powder, lemon zest and lemon juice in a medium bowl until combined. Pat the chicken dry.