This particular recipe was the Mick's favorite ... Place on paper towel to remove some of the oil. Place steak on plate and top with sauce. Serve with mashed potatoes and vegetable of choice.

While the sausage is cooking, whisk the chicken ... yogurt into the gravy. Season it with salt and pepper to taste. Pour the hot gravy over the steaks, and serve immediately. Recipe courtesy ...

There’s nothing quite as comforting as a plate of classic chicken fried steak with creamy country gravy. This Southern ... this step-by-step recipe will guide you to a mouthwatering meal that ...

The simple white ... that chicken fried steak. It’s the stuff of legend, my friends. Picture a piece of beef so tender, it practically melts in your mouth. Now imagine that beef being lovingly ...

While the sausage is cooking, whisk the chicken broth into ... When the gravy has thickened slightly (after about 2 minutes), remove the pan from the heat. Stir the yogurt into the gravy. Season it ...

Chicken fried steak is made using a few basic ingredients, including beef, flour, eggs, milk, and spices. The beef is pounded thin, then dredged in a mixture of flour, eggs, and milk. The beef is then ...

Boneless chicken chunks marinated in soya sauce and ginger garlic paste, deep fried until crisp and seasoned in flavourful sauces. This chicken chilly gravy has a burst of flavours and tastes ...