Cook the diced Chinese sausage in the wok with the scallions and garlic. Once it's crispy, add in the rice. Andy says to stir ...

That way, I can pull it out whenever I want to make fried rice. Using Chinese sausage in fried rice means that there are bites of the sweet-savory sausage studded throughout, and the fat that ...

For a quick meal, you can skip the pan-frying step - serve the rice after ... mixture is pan-fried, to give it a brown, crunchy crust. This dish uses lap cheung (wind-dried sausage), yuen cheung ...

THERE is something special about the fried rice served for Chinese New Year that gets everyone talking at the table.

Blackstone Sausage Fried Rice is my newest twist on fried rice! Hibachi Fried Rice cooked on the Blackstone is one of my family’s go-to weeknight dinners! Fried Rice on my Blackstone happens at ...

Many people dislike okra because of its texture, which is often described unappealingly as mucilaginous or slimy. If the vegetable is cooked quickly, though, it doesn’t become slimy – instead ...