Love the taste of chocolate éclairs but dread the kitchen hassle? This no-bake cake is your perfect solution, delivering the ...

If you’re looking for a dessert that’s as easy to make as it is delicious, the Chocolate Éclair Dessert is a must-try.

She has developed over 1,200 recipes, which have appeared both in magazines, online, and in cookbooks alike. Think you know chocolate frosting? This chocolate fudge frosting will make you think again.

Cover with plastic wrap and chill for at least 1 hour and up to 24 hours. To make the ganache, place the chocolate chips in a large bowl. Place the cream and butter in a small saucepan and set the ...

Ganache: Melt chocolate and butter together over low heat, stirring constantly. Using a paring knife, poke a hole into 1 end of each eclair shell. Put a small open tip on a pastry bag and fill bag ...

Dip the top halves into the icing, put the eclairs together again and leave for about 30 minutes before serving. Chocolate torte with Baileys cream and salted praline Serve this rich Chocolate torte ...

Dip the top of the filled éclairs into the icing mixes, and leave to harden before serving. Chocolate torte with Baileys cream and salted praline Serve this rich Chocolate torte with Baileys cream and ...

Calling all chocolate cake lovers. There's a type of chocolate cake in our recipe box for everyone. This list of our most ...