Is there a better side dish than mashed potatoes? Today, we're sharing three delightful variations to impress your loved ones ...

A classic French side dish, pommes aligot shares some key similarities and differences with American-style mashed potatoes.

Gather one cup mashed sweet potato, one cup mashed squash (butternut or kabocha), two cups all-purpose flour, one teaspoon of ...

These vegetarian casserole recipes make a delicious main or side dish, and are low in calories and high in fiber or protein ...

French chef Noboru Tani has shared a recipe for hachis parmentier, a hearty dish perfect for such winter occasions.

To strike the perfect balance between a rich, creamy mash and a light and fluffy one, add a special dairy product in addition ...

Our consumer taste test reveals the tastiest cottage pie ready meals you can buy, including a brilliant budget pick ...

Applebee's and Chili's may not be steakhouses, but both offer a few affordable steaks on their menus. We tasted and compared ...

In a recent interview, Dolly Parton shared she goes "all-out" for Christmas and cooks a big meal for her family. She also ...

"We love Yukon Golds or russet potatoes for this recipe. Yukon Golds are a little bit earthier and sweeter. Russets are the classic mashed potato. They have a drier texture. Both are great.