Add hot water: Wash by hand using hot water and a sponge or stiff brush. Avoid using the dishwasher, soap, or steel wool. Scrub off stuck-on bits: Scrub with a paste of coarse kosher salt and water, ...

A: Butter Swim Biscuits. The headnote says: “These biscuits are known for their rich, buttery flavor, and soft, tender ...

Dish soap is one of the most common go-to cleaning agents in the home. Some even consider it to be the holy grail of all ...

This may surprise you, but sometimes it’s better to cook in a dirty pan than a clean one. Think of cast iron skillets: the more seasoned they are, the better the food. The same logic can be applied to ...

To make 40-second eggs, the success is in the simplicity of the details: Use a clean, hot skillet, eggs with a splash of ...

We asked Tanya Sichynsky, the editor behind New York Times Cooking’s newsletter The Veggie, to tell us about her must-have, stress-less kitchen tools.

Even when it is too hot to cook, I always find my way back to the kitchen, because cooking is what makes us human. The ...

According to Merriam-Webster, a Provençal pissaladière is “an open-faced pastry topped with olives, onions, and anchovies.” ...

It's time to zhuzh up your kitchen and surround yourself with beauty while tackling all your 2025 cooking goals.

Known for its enameled cast iron cookware, the brand makes some of our favorite Dutch ovens, skillets ... also place it in the dishwasher for easy clean up. NBC Select updates editor Mili Godio ...