Bring the milk to a simmer in large, shallow pan. Add the butter and corn and simmer until the corn is cooked through. Serve hot. Cook's note: Corn is the humblest of veggies (who doesn’t love a hot ...

Return all of the cooked onions to the pan and add the bay leaves, white wine vinegar, Worcestershire sauce ... For the corn on the cob, in a bowl, beat together the butter, smoked paprika ...

Whether you boil it or grill it, slather it in butter, or sprinkle it with cheese, corn is bound to be delicious. I tried four recipes from celebrity chefs Guy Fieri, Giada de Laurentiis ...