John Torode revealed the one simple trick he uses to make sure his pancakes are perfect every time - and it's incredibly easy ...

A measuring jug, weighing scales, a generous glug of oil and a non-stick frying pan used to be the essentials when making crepes at home. But I have simplified the recipe down to a concise list.

When one crepe is not enough, just make a cake out of it! Here filled with a delicious lemon curd, discover this surprising and tasty dessert! The lemon curd : Peel and juice the lemon, and put it to ...

Buckwheat crêpes are one of my favourite things to eat on weekend mornings. I like mine very thin, crispy, and lacy. A small amount of jam or nut butter is just enough to bring a balance of sweet and ...

These vegan crepes come from Viva!’s Vegan Recipe Club. They are quick, simple, and versatile, perfect for both sweet and savory fillings. The crepes come together with just flour, plant milk, water, ...

A CHEF has shared her top tips to elevate your Shrove Tuesday by making the best pancakes “under the sun”. Gizzi Erskine ...

This simple pancake dessert that traces its roots to France in the late 1800s. The exact details are disputed, but the first crêpes Suzette was more than likely created for honourable guests or ...

A stone cold classic – follow Anna's simple, speedy crêpe recipe and fill with herby yoghurt and smoked salmon for a decadent and nutritious brunch. To make the crêpes, mix the flour and eggs ...

French Crepe Pancakes Ingredients ... The consistency of BBC Good Food’s recipe lacked the strength to keep a rounded shape. Even with the addition of blueberry, the pancake resembled a limp ...

raspberry and pistachio layered crepe cake using her ultimate pancake batter. The recipe will work without the matcha powder too, or for a pink version try adding berry powder instead. 1.