‘This is addictive, comforting food’: Izakaya Tempura Kuon’s deep-fried seafood is a light and lovely surprise
The secret to great tempura has been revealed at this relaxed Japanese restaurant, and reviewer Callan Boys would like it ...
Yahoo Malaysia1d
Feast at Fifty Tales this CNY: Savour truffle Hokkien ‘char’, steamed silver pomfret, corn-fed chicken two ways, and more
Another CNY menu highlight is their Steamed Silver Pomfret. A whole fish is steamed with Fifty Tales’ signature coriander ...
30 Vegetarian Casseroles for Weight Loss
These vegetarian casserole recipes make a delicious main or side dish, and are low in calories and high in fiber or protein ...
Tasting Table on MSN3d
Do You Always Need To Salt Eggplant Before Cooking? We Asked A Chef
Most cooks are familiar with the idea of giving eggplant slices a good salting and rinsing before cooking, but we asked a ...
The Express Tribune14d
10 Simple Ways to Lighten Up Your Desi Diet: Healthy Alternatives for Pakistani & Indian Food
Pakistani cuisine loves its potatoes, but there’s a whole world of vegetables waiting to be explored. Try experimenting with more nutrient-dense options like cauliflower, Brussels sprouts, and green ...