Some people start their day with a cup of coffee, while others reach for black tea with lemon. However, there is a brew that ...

Corn silk tea, a long-standing tradition crafted from the delicate strands beneath a corn cob's green husk, holds a special ...

Bori-cha is a caffeine-free tea made with roasted barley, offering a nutty flavour that's both warming and refreshing. It's ...

To prepare classic fig leaf tea, simply steep dried or fresh fig leaves in boiling water for 10-15 minutes. This allows the ...

There is a kernel of truth to the idea that hot lemon water can benefit the immune system. Lemons are loaded with vitamin C, ...

People have enjoyed tea together for thousands of years, dating back to ancient China (Benn, 2015). An offer of tea is a gesture of hospitality, and sipping the drink together is often a symbol of ...

Boil 1 cup of water. Add chamomile and peppermint leaves to the boiling water. Let the tea steep for 5-7 minutes. Strain into ...

Divided into segments or juiced, this sweet-tart fruit adds a tropical kick to your favorite dishes and drinks.

As we explore the teas of the world, each cup tells a story: of tradition, community, and the incredible diversity of flavour ...

Harsingar flowers and leaves hold religious and medicinal significance in India, reducing chronic body pain due to their anti ...

Clove Lemon Tea, rich in antioxidants and essential nutrients, can boost immunity, aid digestion, detoxify the body, and ...

Turmeric tea is a great complementary treatment for inflammation to try alongside conventional recommendations. Learn how to ...