Spaghetti carbonara is probably in my top 5 Italian recipes. It is incredibly easy to make, provided you follow some crucial ...

A clever twist on a Roman classic - Tom Sellers swaps pecorino for Old Winchester and adds briny pepper dulse to give ...

Spaghetti, guanciale (salt-cured pork), black pepper, salt, Pecorino Romano, and beaten eggs are in traditional carbonara. What is bronze-cut pasta? Bronze-cut pasta is made by extruding dough ...

Spaghetti carbonara is a crowd-pleaser if ever there was one – eggs, cheese, bacon and pasta. And ready in the time it takes to boil spaghetti. This is designed to be a low cost recipe.

Traditional carbonara is made with just a handful of ingredients—cheese, bacon, garlic, eggs and heavy cream—yet this classic Roman pasta sauce can be tricky to prepare (the eggs create the ...

A super easy carbonara only made in the microwave ... Meanwhile, stir the egg, Parmesan and black pepper into the pancetta until completely combined. When the pasta has cooked, stir in 1 ...

Carbonara, of course, is an Italian dish with a raw egg yolk and guanciale (cured pork jowl) cooked together to create a rich, thick sauce that coats the pasta. Usually, if you see the word ...

Remember: The main goal is creaminess. This simple recipe starts with mixing together eggs, egg yolks, pecorino and Parmesan cheese as pasta gets cooked in salted boiling water. Meanwhile ...