This recipe isn't your average chicken and dumplings soup recipe that you'd find at your local Cracker Barrel. They use flat dumplings or strips of dough for theirs rather than true Southern ...
Linda Xiao for The New York Times. Food Stylist: Monica Pierini. Kimchi Napjak Mandu (Flat Dumplings) Chile Oil Wontons Linda Xiao for The New York Times. Food Stylist: Monica Pierini. Gok Jai ...
dumplings. With less filling than other Korean-style dumplings, these fry up flat and eat more like jeon, the category of pan-fried fritters or pancakes that are the star of Korean party food ...