Aberdeen’s one-stop shop for all French-inspired foods, LaRue’s bestselling pastry is the pain au chocolat, or chocolate croissant.

At 2 a.m. Sunday, many Philadelphians lay sound asleep. But Kelsey Bush and her team of chefs were busy baking pop tarts and croissants inside Loretta’s in Society Hill. By 7 a.m., those pastries were ...

Ladies and gentlemen, prepare your appetites for 26 Beach, the funky café that’s put Venice on the map for outrageous French ...

Joie de vivre,” the French phrase translated to “joy of life,” is at the heart of French bakery and café concept La Madeleine. John Dillon plans to keep it that ...

There's nothing like French toast with a crispy, golden exterior and a fluffy interior, but for the key to the fluffiest ...

This week’s recipe turns brioche mother dough into sliceable loaves for French toast or smearing with homemade jam. Unlike ...

Inspired by a reader's question, Answer Man cooked up a batch of French toast — with a side of crispy bacon. Not the French toast the reader hoped to see, this version was made with cinnamon ...

For heartier appetites, the burger — a rich blend of chuck, brisket, and short rib on a house-made brioche bun — has a French twist on Big Mac sauce: a Dijon mayonnaise spiked with Espelette ...

1165 Mainland Street. Mon Pitou’s Apple Crisp French Toast is the cozy, comforting brunch treat you didn’t know you needed. Custard-soaked brioche gets the star treatment with a luscious apple ...

Level up your holiday brunch by using fluffy slices of brioche as the bready component in your French toast with this recipe from the Orchids + Sweet Tea: Plant-Forward Recipes with Jamaican Flavor & ...