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What Is Pumpernickel Bread—And Where Does Its Name Come From?Pumpernickel bread is known for its dark brown color and distinct earthy ... even when white flour is present. Classic German pumpernickel is made with a sourdough starter, giving it a slight ...
About German Stollen Bread Recipe: A stollen is a traditional German bread made of fruit and nuts, coated with powdered sugar. It is popularly made and eaten during the Christmas season when it is ...
Stop stalling, get your stollen bread at any of these local bakeries in the Fox Valley and Green Bay
Stollen — pronounced "SHTAW-luhn" — is a German holiday bread, typically made with dried ... imported candied fruit, dark rum and spices and topped with butter and sugar.
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