Add garlic, cumin, coriander, cayenne, ginger, turmeric, lemon juice, olive oil, and black pepper. Cook for about one minute ...

The classic Italian dish boasts a wealth of vegetables like spinach and green beans. However, you can always switch things up ...

With winter chills ripping through the air, many local residents are seeking comfort in the warmth of soup this season.

Cucumber soup is a dish familiar to almost everyone. But did you know there's a simple trick to give it a completely new ...

Turn canned whole tomatoes, broccoli, potatoes, carrots, and rotisserie chicken into soothing, satisfying soups with these ...

Acetaldehyde is a petrochemically sourced base chemical used in the production of drugs, fragrances and dyes. Now acetaldehyde can be produced selectively using a Cu-cluster electrocatalyst ...

Simmer until the spinach is soft and dark green, about 8 minutes. Add the chives to the soup, and carefully fish out the scotch bonnet/habanero pepper. Using an immersion blender or food processor ...

Green peppers are one of the most savory types of sweet bell peppers, and they tend to stay fresh a little longer than red or yellow bell peppers. Green peppers are a popular vegetable to keep ...

“Thanks to the soluble and insoluble fibre in the onion, celery and broccoli, this richly flavoured green soup will give your healthy gut microbes a good boost to help support your immunity ...

Add water and stir in miso. Add cucumber, shiso leaves and green onion and mix. 4. Cook noodles, immerse in cold water, drain and serve in a bowl. Pour egoma soup on top. About 390 kcal and 5.1 ...

There have been no confirmed reports of illness related to this recall. A cucumber recall linked to a salmonella outbreak that has sickened 100 people across 23 states since October is still ...

Federal officials are urging people not to eat recalled cucumbers, as well as salads, wraps, party trays and meal kits that could contain the product, amid an investigation into an outbreak of ...