Add in the tomatoes and beans and bring to a boil, turning down the temperature to low immediately. Simmer for ten minutes, season to taste and serve on freshly toasted bread, with a sprinkling of ...

These homemade baked beans are so much tastier than shop-bought varieties and are perfect for the kids' tea. This meal, if served as six portions, provides 397kcal, 18g protein, 28g carbohydrate ...

Homemade Irish Baked Beans are a hearty and flavorful dish that is perfect for breakfast or as a side dish. These beans are slow-cooked with bacon, onions, and a rich tomato sauce, resulting in a ...

Celebrity chef Jamie Oliver has shared a heart-warming recipe for giant baked beans that's perfect for those chilly days. This culinary delight is not only brimming with plant-based protein and ...

A tin of baked beans makes this shakshuka so easy to make. It can be ready in less than 10 minutes, much quicker and cheaper than going out for brunch! Each serving (including the cheese ...

His easy giant baked beans recipe is perfect for warming the cockles on cold winter days, utilising the hearty goodness of the humble butter bean. By adding meat or veggie sausage meatballs, sweet ...

When it comes to year-round American cuisine, baked beans could quite possibly be looked at as one of the most classic side dishes. They’re sweet, tangy, savory, and the best part, surprisingly ...

Nothing beats homemade baked beans. Make these the day before to allow the flavours to develop, and then serve with crispy fried rosti as a tasty alternative to toast.