Pachadi is a popular South Indian-style chutney, with different variations across each state. Some are made with vegetables, ...

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To support the new packaging launch, the brand allocated 20% of its annual ad and marketing budget and introduced AR filters ...

A FAMILY run business serving up food from Southern India has joined the street food market at the Five Valleys Shopping Centre.

Chole (chickpeas) enjoy quite a variety of cooking styles and provide a wide range of health benefits. These seven trending ...

Scrambled eggs are prepared in many different ways around the world. Here's how this dish can transport you to kitchen tables ...

The Republic recently released a list of 100 essential restaurants for 2025. These 27 essentials offer tacos, burgers and ...

“It’s a very Bengali thing!” laughs Jayeeta Chatterjee, 29, talking about her artistic bent of mind. “As a young child in a Bengali household, you need to either learn dancing, singing or some form of ...

Hoppers are somewhat of a revelation and that’s where my Argus colleague Steve and I started our Sri Lankan dining journey at ...

Cabbage has a bad reputation, but it can be a delicious addition to your diet. These plant-based recipes will show you how to ...

Discover the 10 longest train journeys worldwide, from the Trans-Siberian to Vivek Express, offering stunning landscapes, ...

If you’ve never journeyed to China, a grand opportunity to immerse yourself in its true culinary culture unfolded from the ...