Oats themselves are gluten free, but they’re also HIGHLY likely to be cross-contaminated with wheat, if it’s not certified that they’re NOT. 2. Steel-cut oats, and any form of quick oats - AKA quick ...

After agitation, the vial was centrifuged at low speed for 2 minutes and activity distribution performed. Three specific solid meal products were evaluated: instant oatmeal; gluten-free instant ...

Methods Two specific oatmeal products were evaluated: instant oatmeal and gluten-free oatmeal. For each specific oatmeal product, Tc99m SC(1200μCi)was added either prior to or after addition of ...