Enjoy a warm bowl of soup filled with Italian sausage, gnocchi, shredded carrots and spinach. This soup has a creamy broth ...

This comforting soup features tender gnocchi and savory, herby sausage in a tomato broth with a velvety texture that's luxurious without being overly heavy.

I prefer escarole for its earthy bitterness, but spinach ... versions of Italian wedding soup. To make prep even easier, use store-bought mirepoix. It’s easiest to roll the sausage balls when ...

Stir in the spinach. 5. Partially puree the soup using an immersion blender ... Add 1 cup of sliced, cooked Italian sausage in Step 4.

Transform a pack of sausages into a hearty gnocchi bake, with fresh spinach and three types of ... Turn the heat to high and add the sausage meat. Fry, breaking any large lumps up with your ...

Add the spinach, season with salt and stir just until coated, about 10 seconds. Light a grill or preheat a grill pan. Using slightly moistened hands, form the sausage meat into four 4-inch patties ...