Japan, a country of rich tradition and cutting-edge modernity, is home to some of the most populous cities in the world. From the industrious metropolis of Tokyo to the cultural heritage of Kyoto, the ...

Sake in the U.S. is served in Japanese restaurants but typically not in other places. We asked one expert how this fermented ...

California was once a hotbed of Japanese wine producers, until 20th-century legislation boxed them out. Over a hundred years ...

There are endless urban centers to visit in Japan beyond Tokyo and Kyoto. To shift in a different direction from those two ...

Do Japanese people eat pork chops? Of course, they do. However, they prepare them in a completely different way. The dish is ...

Liu Lang Mian Noodle Bar’s speciality is the Grilled Duck Soba (S$13.80), a first-time must-try. Full-bodied and creamy, the ...

Chef Avi Sternberg is continuing his ramen food culture training with chef Matsubara, owner of Ryukishin, a well-loved ramen shop in Namba City, a district of Osaka, Japan.

From the Scottish Highland Gathering and Games to the Aloha Festival, here are eight Bay Area cultural festivals to add to ...

Whether you have a hankering for sushi, sashimi or even sake, one thing you can be sure of is Japanese cuisine delivers deliciousness on all levels. From authentic experiences to fusion fare, Urban ...

From taking part in traditions in Asakusa to getting lost in the playground that is Shinjuku, Tokyo is truly unique.

The quality of food here is top-notch, making it one of the best Japanese restaurant in Dubai, and the sushi is prettily presented, so opt for a sharing platter and both your bellies and Instagram ...