Gordon Ramsay's beef and ale stew with mustard dumplings is just the ticket – an easy-peasy recipe that's perfect for snuggling up indoors. Chances are you've got most of the ingredients already ...

Phil Vickery's slowing it down in the kitchen with a recipe for a special beef stew for ... remove the stew from the oven. After 1½ hours make the dumplings, by placing the flour, salt, suet ...

This recipe is a brilliant way to use up any leftover roast beef. It’s deeply flavourful ... char the onion and ginger in a large saucepan or casserole over a medium–high heat until lightly ...

Avoid stirring the dumplings once they are added to the stew to prevent them from falling apart. You can add herbs or spices to the dumpling batter for extra flavor. Leftover dumplings can be stored ...

This gluten-free take on a British classic will satisfy the whole family – rich beef stew topped with light and fluffy gluten-free dumplings. Each serving provides 570 kcal, 33g protein ...

Roast lamb is up there as one of my favourite things to eat, especially on a cold Sunday afternoon. So a few days ago I ...