Chicken broth works, but bottled clam juice (a smart tip from my colleague Genevieve Ko), readily available in most grocery ...

Black garlic is an emerging flavor in the US. The garlic is caramelized low and slow, made into a compound butter sauce, and ...

If you find that the flavor of your home-cooked salmon leaves a little something to be desired, try doubling down on the ...

With these easy dinner for one recipes, that include salads, stir-fries, pasta dishes, and hearty bowls, don't be surprised ...

Valentine's Day is the perfect occasion to show your love, and what better way to do that than with a delicious dinner right ...

USA TODAY was invited to be among the first to try some of the dishes coming to Universal Epic Universe. Here’s how they ...

This dish is a charming crowd-pleaser, like his departed friend. Break up the smoked salmon with your hands to retain the flaky texture. Thaw your frozen peas in cold water. Set a large pot of heavily ...

This historic city center perched alongside the shoreline of the Caloosahatchee River is one of Florida’s most exciting and ...

fish sauce, sriracha, lemon juice and black pepper. Put the salmon into a bowl, then pour over the sauce and mix well. Once the rice has steamed, mix the vinegar, salt and sugar in a small bowl ...

We love sampling the many variations of Old Fashioned cocktails around town. Here’s where we found some of our favorites.

These 5 chain restaurant meals from Applebee’s, Shake Shack, and Cheesecake Factory are packed with calories, fat, and sodium.