Place half a lettuce leaf on each bun half and top with a salmon burger, some fennel, dill cucumber and a spoonful of lemon and caper mayonnaise.

Add the watercress, cream cheese, mayonnaise and lemon ... To serve, cut the salmon in pastry into thick slices and serve with the dill sauce, new potatoes and greens.

Stir in the dill. Put the warm potatoes and beans into a bowl, spoon over mayonnaise and stir well. Spoon the fennel and lemon onto plates, top with the salmon and serve with the potato and green ...

Old-fashioned cooks made salmon cakes with canned salmon ... into the fish for a little heat and add some to mayo for a sauce. Fresh dill makes the crispy cakes and the sauce bright and appealing.

Scatter over half the dill and zest. Arrange the salmon on the ... salt and freshly milled pepper. Place the salmon in a suitable plastic air tight container and set the mayonnaise along side it with ...

It's a tangy and creamy condiment to use instead of remoulade sauce on ... A pickle mayo with capers and dill pickles would be the perfect condiment to complement a smoked salmon sandwich with ...