It doesn't get any easier than this 10-minute berry sauce ... lattice topped pastry. This pie can be made with fresh or ...

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In a small bowl, mix both sugars together, along with the cornstarch and salt. Lightly toss the berries with the sugar-cornstarch mixture and gently tip into pie pan. Dot with 1 tbsp of cubed butter.

Because it’s made with frozen berries ... filling. You can choose brown sugar instead of granulated sugar if you prefer. Cake ...

(WAFB) - A slice of pie is an American ... Stir cornstarch mixture into berries. Return to a boil and cook 2 minutes. Remove from heat and let cool. Pour cooled berry filling into pastry shell.

Tip the frozen mixed berries into a medium-sized round or square baking dish (you want a snug fit) and toss them with the remaining 50g of caster sugar. Scatter the crumble mixture on top and bake ...