The classic Sunday lunch comes in a French fashion with a Dijon coating, that will give a tender and juicy meat! Preparation: ...

To make the honey mustard dipping ... Coat chicken with flour; dip into egg mixture, then coat with panko crumbs. Heat the oil in a fry pan and cook the chicken tenders. They should take about ...

Our tip for making crispy, golden baked chicken wings is a little bit of baking powder. This recipe is an easy crowd-pleaser ...

The stock keeps the chicken wonderfully moist and tender and the roasted radishes add colour ... and cover each breast with a teaspoon of mustard. Mix together the breadcrumbs, parsley, olive ...

Southern-style flour dredged chicken strips are easy to make in the air fryer and make a great alternative to breaded chicken tenders. Serve with a creamy American-style honey mustard dipping sauce.

Made with crispy bacon, Dijon mustard, vinegar, and a touch of sweetness, this dressing is perfect for those who love a combination of smoky and tangy flavors. It pairs well with greens, roasted ...

From cozy soups to zesty vinaigrettes to hearty baked oats, these delicious recipes were most popular with EatingWell readers throughout January.