Sunomono, a light and healthy salad to enjoy anytime. Perfect for any occasion! Make sunomono at home with just a few ...

Katsudon is more than just a simple dish of rice and meat. This delicious Japanese creation, with its perfect balance of ...

THE east meets the west coast this Burns Day as a popular Japanese restaurant launches a Scots sushi menu. From today diners ...

YO! Sushi and Irn Bru have announced an exciting haggis and sushi fusion menu ahead of Burns Night in Scotland.

During Winter Restaurant Week—from Monday, January 27 to Sunday, February 2—over 200 restaurants will offer three-course ...

The Ota Memorial Museum of Art offers a tasty dive into the past with an exhibition that explores the evolution of Japanese ...

Leading Hiroshima-based sauce maker Otafuku Sauce Co. has opened a base in Paris amid an increase in popularity of Japanese ...

Rising costs for ingredients and labour are pushing ramen eateries over the edge. According to Teikoku Databank, 34 per cent ...

A compact new ramen bar tucked away on Liverpool St is serving up a uniquely Tasmanian spin on Japan’s national dish and ...

If you’re looking for a budget-friendly spot to eat in Greenwich this month, this popular sushi restaurant is offering a menu of popular ...

If you aren't very familiar with Japanese cuisine, you might not be sure what the difference is between ramen and udon ...