with a portion of the sale proceeds allocated for charitable purposes. The oil base used in the three products is derived from surplus pork belly from the central kitchens of “TamJai” and ...
Bailey Sullivan, Executive Chef, Monteverde Monteverde 1020 W. Madison St., Chicago, IL Check Out: -Monteverde’s Ten for 10 series — every month, the restaurant will bring back a dish from ...
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PhilStar Global on MSNDA approves max SRP for pork itemsBeginning Monday, pork shoulder will be sold at maximum suggested retail price (SRP)of P350 per kilo and pork belly at P380.
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