Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that’s seasoned with ...

Here are recipes for Cauliflower Parmesan, Beef and Cabbage Stew, Smothered Chicken and Stir-fried Tofu with Crispy Garlic ...

From a cauliflower take on eggplant parm to a beef, kimchi and savoy cabbage stew, here are four cozy, veg-forward recipes ...

From a cauliflower take on eggplant parm to a beef, kimchi and savoy cabbage stew, here are four cozy, veg-forward recipes ...

This pot roast vegetable captures the cozy essence of the classic dish, but swaps out typically beef in favor of venison.

While they don’t technically meet the criteria for “dump” dinners you can simply toss into a casserole, stock pot or slow ...

If you love the idea of throwing ingredients into a pot and letting dinner practically cook itself, then you’re in for a ...

Heat the oven to 400 degrees. Place cauliflower florets on a cookie sheet and drizzle generously with olive oil. Toss to coat ...

While the cold winds blow outside, cozy up to one of these 95 warming winter dinners to keep the whole family happy and satisfied. No matter what you crave during the colder months, we have a recipe ...

While they don't technically meet the criteria for "dump" dinners you can simply toss into a casserole, stock pot or slow cooker ... but I opted to roast it until it was lightly browned and ...

This one-pot wonder is a breeze to whip up - simply let the ingredients brown on the hob before popping it in the oven to roast slowly ... Heat the oil in your casserole dish and brown the ...