Get the Recipe: Garlic Herb Prime Rib Roast These boneless spare ribs ... preferences. The pressure cooker locks in flavor while keeping the ribs tender and juicy. Cooking a prime rib to ...

In Chinese cuisine, spare ribs are usually cut through ... As with many of the foods I fry, I double-fry these ribs. The first frying is to cook the meat; the second is to crisp up the crust.

“Rib preparation can be done in advance of the day of cooking or entertaining, so that’s a nice way to ease some pressure when you’re hosting,” Petropoulos says. Once the ribs have been ...