Step 1: In a small pot bring ⅓ cup + 1 tablespoon (95 ml) of water and ¼ cup (50 grams) of the sugar to a boil.

Treat your lover to this enormous eclair. Incorporating traditional Valentine's Day ingredients of strawberries and chocolate ...

There must be a shortage of blue food coloring in Metro Detroit this week, because it’s showing up at restaurants and ...

If you’re looking for a dessert that’s as easy to make as it is delicious, the Chocolate Éclair Dessert is a must-try.

Jenny Hales, wife of award-winning chef Richard Hales, recently joined Gayle Guyardo on the global health and wellness show Bloom to share a family dessert recipe steeped in ...