Try our sweet, floral Lavender Simple Syrup recipe, a perfect way to extra flavor to your coffees, teas, and lemonades. This ...

Make the lavender-honey syrup: In a small pot, combine water and honey over low heat and stir to dissolve the honey. Remove from heat, add lavender and cover. Let steep 2 hours, then strain out ...

Bottle the lavender tincture and add vanilla. Let the tincture sit an additional two days before using (Published 2013) ...