Pork shoulder needs a nice long time in the oven to become very tender, but on the flip-side it's very easy to cook this forgiving pork joint. Use our roast calculator to work out exact roast pork ...

In this role, delicious, tender pork shoulder will do the trick. This meat simply melts in the mouth. This roasted pork shoulder will charm all your invited guests. It's ideal for a party and a ...

Two of the most popular cuts of pork are pork roast and pork shoulder, but what’s the difference between them? In this article, we’ll take a closer look at these two cuts of meat, explore their ...

Pork shoulder can be roasted for just a couple of hours, or will sit comfortably in a low oven for several hours without drying out – the result will be meltingly tender. Choose a boned and ...

1. Preheat the oven to 180°C. Drizzle the pork with 1 T olive oil and roast for 30 minutes per 500 g. During the last 20 minutes of cooking time, pour half the glaze over the pork and allow to ...

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Beer-roasted pork shoulder is a flavorful and tender dish that is perfect for a hearty meal. The pork shoulder is marinated in a mixture of beer, garlic, and spices, which infuses it with rich flavors ...

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I associate it with special occasions and big family gatherings of all kinds. Someone would roast a giant pork shoulder slathered in garlic and sofrito for everything from a Sunday cookout to ...