Preheat the oven to 400 degrees. Peel the shrimp, leaving the tail intact. Devein them and place on a large, sided baking ...

For the cocktail sauce: Put the cranberries in a mini ... dish and refrigerate at least 30 minutes or up to 4 hours. For the shrimp: Preheat the oven to 425˚. Pat the shrimp dry, then toss ...

peeled and deveined jumbo shrimp (tails intact), thawed if frozen olive oil finely chopped fresh thyme For the cocktail sauce: Put the cranberries in a mini food processor and pulse until finely ...

Once roasted, the shrimp is cooled and then chilled ... Below is an easy recipe for a classic shrimp cocktail that's sure to be a hit for a New Year's Eve or Day gatherings. Preheat the oven ...

Chef Terranova gets some wild caught shrimp and other ingredients from Dave's Fresh Marketplace to make an elegant and tasty dish for your Christmas Eve or Christmas Day dinner. Preheat the oven ...

they come out of the oven with a vibrant color and an enticing roasted flavor you simply don't get from poaching. Unlike many boiled shrimp cocktail recipes, Garten prefers to serve hers warm or ...