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Salmon is fairly easy to cook, but there are still a few essential steps to take when preparing it in the oven. Here's how to season the fish for best results.
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Salmon cooked in an air fryer gets a nice crust akin to a pan-sear but stays moist and tender on the inside as long as you don't overcook it. The air fryer gets a lot of credit for its work with ...
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Photo / Supplied A Kiwi artisan sauce and seasoning maker is eyeing expansion into the US market after one of its meat rubs won a place at the world’s largest barbecue competition in America.
Sprinkle the salmon with the remaining seasoning mixture. Cover the salmon and refrigerate for 6 hours. 2. Lightly oil the grill rack. Heat the grill to high. Brush the salmon with 1 tablespoon oil.