W hen it comes to having a delicious salmon dinner, you want some amazing side dishes to serve along with it. No matter how ...

Salmon is a versatile and delicious fish that can be the star of any meal. Whether you're planning a fancy dinner or a casual ...

Lay the onions, flat-side down, in the roasting dish. For the salmon ... As soon as the salmon is ready, serve the onions and salmon on a platter. Crumble the skin all over the onions and it ...

It makes a nice light dish for the Christmas period too ... Cook for a minute or two longer until the sauce is syrupy. Serve the salmon skin-side up with a little sesame oil drizzled over ...

Serve with lemon wedges and harissa mayo ... Rub a 10-inch baking dish with oil. 2. Set the salmon in the dish, skin side down. Rub the top of the fish with olive oil and sprinkle with salt ...

Serve with steamed rice, and perhaps a leafy green salad ... Transfer half of the mixture to a wide, shallow dish; add the salmon skin-side up and set aside. Stir the orange zest and juice into the ...