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Smoked Beef Short Ribs
These smoked beef short ribs will be a standout at any cookout. The nice part? You only need four ingredients, which you likely have in your kitchen, to make this recipe. Prep: 10 min. Cook ...
Marinated with soy sauce, fresh lime juice, ginger, and garlic, these grilled Korean beef short ribs have a hint of smoke and deep umami flavors. In traditional Korean BBQ, this style of ribs would be ...
From Texas Roadhouse to Joe’s KC BBQ, these restaurant chains serve up the best ribs with slow-smoked flavors and ...
Fill 3/4 full with boiling water. Surround with hot coals and sprinkle half the smoking chips over the coals. Position cooking grill in place. 3. Sprinkle each rib with 2 tsp of the spice rub and rub ...
Season the ribs with salt and heat a tablespoon of the oil in a casserole or frying pan until smoking hot. Add the ribs and cook until golden and seared. Remove from pan and set aside. Add the ...
In a large pot, add the trimmed short ribs and immerse in soy liquid. Cover the pot and simmer over low heat for 3 to 4 hours, or until the meat gives no resistance to finger pressure. Remove the ...
My first use, straight out of the gate, was for a dish I love with every fiber of my being: braised short ribs. Long story short, this Instant Pot version satisfies even a cooking appliance ...