We all love some spicy noodles every now and then. The amazing flavors of Korean instant noodles quickly become a crowd ...

From ultra-umami sesame noodles to super-spicy ramen, these 24 tried-and-true picks are affordable, easy to make, and — most ...

Foodies in China have been reportedly flocking to an unlikely destination - a funeral home - after a noodle dish served at ...

Prepare the laphing noodles by mixing mung bean or potato starch with water, then following the instruction on the packaging ...

Cook the noodles according to the packet instructions ... top with the spring onion and serve. Gochujang is a spicy Korean paste, which makes this dish spicy, too. If you'd prefer something ...

Meanwhile, for the noodles, heat the vegetable oil in a wok over a high heat. When the oil is smoking, add the ginger, garlic and spring onions and stir fry for 2-3 minutes, or until softened.

We love them in soups, salads and stir-fries like pad Thai, but one of our favorite recipes is for lemongrass beef rolls with rice noodles. Grilled steak, spicy carrots, rice noodles, fresh herbs ...

If you are using homemade noodles, then deep fry them until they are golden crisp, or else use noodles bought from the market ...