From dips and brisket to spicy homemade queso, these snacks can be made in a slow cooker in time for Super Bowl Sunday.

But you can use regular lamb or even kid. Just adjust your cooking times for larger joints. Season the lamb liberally with sea salt. Heat a large frying pan and brown the meat all over (the lamb ...

Marks & Spencer has today launched its newly revamped Slow Cooked range across M&S Foodhalls, featuring 35 products including ...

Pérnil al caldero is a Puerto Rican dish featuring slow-cooked ... oregano-spiced marinade. The name is a combination of pérnil — a pork roast, usually either the shoulder or ham — and ...

slow-cooked lamb pieces and spiced aromatic rice. It comes from Central Anatolia, where cooking with lamb and rice has been a tradition for generations. This traditional recipe with deep cultural ...

The predicted crowd favourite is the lamb shoulder. A bed of rice (cauliflower or Mediterranean-style) cradles cavolo nero, a sprightly pickled onion and coriander. Atop are slices of 24-hour ...

I think the fire definitely lends itself to that but also to all cooking. Chef Ciara Kulmar ... a cheeseburger and hung lamb ...

From Texan meats cooked low and slow to the glow of a Middle Eastern charcoal grill, Ben McCormack warms up in the cold ...

Melbourne’s Greek food scene is evolving, largely taking inspiration from contemporary chefs in Greece. From a casual yiros ...

The Station at Picton, near Yarm, was built to serve the needs of 19th Century railway passengers, and takes its name from the old station on ...

Sabrina Gidda is a celebrity chef, author who has appeared on TV shows including Great British Menu, MasterChef, and Saturday Kitchen ...