This works especially well in creamy soups like tomato or cream of mushroom, but you can give it a try with any soup. Chop a ...

Canned tomatoes can be seriously acidic, but a pantry stalwart can come to the rescue. Even better, you'll need just a pinch ...

Canned tomatoes grace the pantry shelves of most cooks, but when you have leftovers, it's hard to know what to use them for.

One pot or skillet is all you’ll need for one of these diabetes-friendly dinner recipes that highlight delicious winter ...

This Cool and Crunchy Winter Salad features a unique medley of ingredients chosen for their bright and crisp flavors and easy availability no matter the season. A refreshing minty vinaigrette adds a ...

Plus, with a variety of delicious recipes available, there's no need to compromise on taste. “For inspiration and ideas, Love Canned Food's Instagram page is a treasure trove of affordable ...

Add the tomatoes, 1 teaspoon salt ... Cut into wedges and serve. Recipe courtesy of Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner by Giada De Laurentiis, 2012.

It is a great time of year when heirloom tomatoes are ripe - if you can, pick them straight from the vine at home. Heat the oil in a frying pan to a medium heat. Add the onion and garlic ...

In the recipe, he encourages readers to customize the strata to include flavors they would enjoy. For example, adding jalapenos, Colby Jack cheese and salsa for something Mexican-inspired or ...