tannic dryness and long finish that most non-alcoholic wines don’t seem to have. It might almost have been wine, even though it wasn’t.
To counter declining wine consumption, experts encourage European producers to explore the growing market for low and non-alcoholic wines, offering economic potential.
New non-alcoholic sparkling white and sparking rosé offer a more approachable, enjoyable wine-drinking experience with zero added sugar and fewer calories (NAPA, CA) February 4, 2025 – Libby Wines, ...
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