KINTON RAMEN began franchising in 2021 - nearly a decade after launching its first restaurant in downtown Toronto in 2012.
This quick and easy homemade ramen features a flavorful mushroom-kombu broth topped with chili-seasoned chicken, Asian vegetables, and soft-boiled eggs.
Kaga miso ramen is a ramen dish from the Kaga region in Prefecture, Japan with rich and savory miso-based broth made from ...