The berbere spice mix is the unsung hero of South Sudanese vegetarian cooking. This fiery blend features chili peppers, garlic, ginger, basil, korarima, rue, white and black pepper, and fenugreek. The ...

January means Veganuary for some, but if you don’t fancy a whole month of experimenting with veganism, why not be flexible ...

From traditional favourites to modern twists on classics, these festive culinary creations offer a taste of prosperity and good fortune for the year ahead.

Yotam Ottolenghi is a household name for many. Certainly in London, where has cultivated an influential culinary empire, ...

These vegetarian porcupine meatballs are easy to make and perfect for parties! Hearty and smothered in sweet and sour sauce, ...

Lasagna is one of those timeless dishes that bring comfort with every bite. But if you're looking for a way to enjoy all the cheesy, saucy goodness without the heaviness of traditional pasta, zucchini ...

These foods are low in calories, nutrient-dense, and have more protein than one large egg. Here’s the best way to eat them.

Ghanaian artist Black Sherif and Nigeria’s Fireboy DML’s first-ever collaboration, “So It Goes,” is here! In this song, Black ...

Forget diet trends—research says the secret to better health may lie in traditional eating habits. A new study published in ...

Quinoa, like rice, is naturally gluten-free, making it a great option for those with gluten sensitivities or celiac disease, ...

From special Lunar New Year menus to Dine Out Vancouver, here are some of the most exciting food events happening in ...

The Republic recently released a list of 100 essential restaurants for 2025. These 27 essentials offer tacos, burgers and sushi for less than $20.