A vegetarian take on a classic cottage pie. Beans and veggie mince replace meat, and root vegetables give the mash a unique twist. Preheat the oven to 190C/170C Fan/Gas 5. To make the topping ...

Use lentil soup to add bulk and flavour to this delicious vegetarian shepherd’s pie – a tasty tinned soup hack that makes life easier and saves you time. It's a great recipe for batch cooking ...

spinach and feta pie recipe by House & Garden's food editor by Blanche Vaughan makes a perfect vegetarian lunch, can be served with tomato salad. An apple pie recipe from 'Apple: Recipes from the ...

Are you prepared for a guilt-free treat of tasty, crispy, and sophisticated vegetable pies? These delicious, fresh-ingredient vegetarian pie recipes are perfect for a spectacular National Pie Day ...

Australia’s best pie has been revealed after an expert judging panel taste-tested thousands of entries from across the country. A vegetarian mushroom and truffle pie from Victoria’s Rolling Pin Pies & ...