In the cool mountain nights of Ha Giang, locals and visitors alike enjoy chao au tau, a porridge with a distinctive bitter ...

Cheap wasn't the origin story of Asian cuisines, generally, but it is their origin story in the US. Some might be surprised ...

Basmati Rice: As much as jasmine rice is commonly linked to Thai food, basmati is linked to Indian food. However, basmati ...

Discovering a delicious dish priced at just VND25,000 at a restaurant in Huong Khe town of Ha Tinh) province, an American man ...

A container of 60,000 packages of AK Food's Cay Thi porridge has been exported to the U.S., which marks the second batch of ...

Look back at 11 of the best new restaurants to open in 2024 in the Des Moines metro. They include a steakhouse, supper club, ...

Cay Thi’s research and development team dedicated over 1,000 hours across three months to perfect a recipe that preserved the ...

Discover the soothing process of making diabetes-friendly green rice porridge, designed to nourish and satisfy. Watch as each ingredient is carefully prepared and cooked to perfection, creating a ...

The amount of rice eaten by Taiwanese has again hit a new low. It has fallen by nearly half from the level of 80‡90 kilograms per person per year back in the 1960s and 1970s, and will soon be ...

Wild rice truly is a wild, natural food. While several varieties exist, the most commonly available are Zizania palustris, or Northern wild rice, and Zizania aquatica, or wild rice. While it is ...

When we think about Vietnamese dishes, complex flavors and contrasting textures come to mind. Take, for example, pho, a noodle soup usually consisting of either beef or chicken broth that is ...

(VOVWORLD) - Vietnam reached unprecedented highs in both rice export volume and value - approximately 9 million tons worth 5.7 billion USD - in 2024, according to a report by the Ministry of ...