This Laksa Shrimp Pasta post may contain affiliate links. Please read my disclaimer. If you are a pasta fan like me, you will like that this Laksa Shrimp Pasta is sort of a fusion kind of pasta that ...

Fresh succulent tiger prawns steamed with egg tofu, vermicelli and crispy aromatics. This is a typical Chinese dish but I make it yearly for our Chinese New Year reunion dinner.

This Valentine’s Strawberry Tarts post may contain affiliate links. Please read my disclaimer. What better way to say I love you than making something sweet yourself for your beloved? Express your ...

This Shallot Oil post may contain affiliate links. Please read my disclaimer. Shallot oil is the ultimate condiment for almost everything! It’s one of the most versatile, flavour-enhancing condiment ...

Shallot oil is the ultimate condiment for almost everything! Use it to enhance the flavour in noodles, fried rice, soups, stir fries, radish cake, and even muah chee. The recipe is so easy and simple ...

The much raved about Marry Me Chicken, in Asian style. Tender sautéed chicken breasts cooked in a delicious creamy aromatic sauce. It was said that your significant other will love this chicken dish ...

What better way to say I love you than making something sweet yourself for your beloved? Express your love on St Valentine’s Day with these easy to make, not-so-sweet strawberry tarts. Yes they ...

What better way to say I love you than making something sweet yourself for your beloved? Express your love on St Valentine’s Day with these easy to make, not-so-sweet strawberry tarts. Yes they ...

Lotus leaf glutinous rice is an iconic Chinese Cantonese rice dish usually enjoyed in dim sum restaurants, wedding dinners or festivities. It’s versatile in the way you can make it a simple dim sum ...

Learn the 12 super easy failproof methods on how to wrap Chinese dumplings using store bought dumpling wrappers.

This 15-minute stir-fry tomato egg dish is all you need to make a protein-rich, quick and easy meal that can be served over rice, noodles, toast or on its own. I particularly like it with steamed ...

Here’s how to make the best sambal chilli, ever! It’s spicy and full of aromatic flavours. We love to eat it with noodles, nasi lemak (coconut rice), stir fry meat or vegetables, and just almost ...